Prawns with garlic, chilli, lemon zest and parsley

Spicy prawns with garlic, lemon zest, chilli and parsley

Serves 2 Ingredients: 8 large king prawns 2 tbsp olive oil 2 large garlic cloves, finely chopped Zest of half a lemon 1/2 scotch bonnet chilli, finely sliced Pinch of sea salt Small bunch parsley, finely chopped Heat the oil to a medium heat and add the garlic, stirring, for 30 seconds. Then turn the [...]

Deep fried squid with garlic, coriander and white pepper

Deep fried squid with garlic and white pepper

Is there anything better than deep fried squid? Nope. Serves 2 300g cleaned and scored squid, cut into 2cm pieces 1.5 tbsp fish sauce 5 large cloves garlic, finely chopped Several grinds of white pepper Small bunch coriander leaves picked 100g plain flour Vegetable oil for deep frying Sweet chilli sauce (optional) Mix the squid [...]


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