London’s best Sichuan restaurants

Bar Shu dining area

According to the Chinese, China is the place for food, but Sichuan is the place for flavour. Sichuan is a Southwestern province of China, its capital is Chengdu and its varied cuisine is rich with flavours of chilli, mouth-numbing Sichuan pepper and a host of other delicious ingredients. In the mid-noughties Sichuanese food started to catch on [...]


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